I got close to LA ESTRALEDA TACOS… How I got close to LA ESTRALEDA Tacos... In a pan, sauté 1 lb. ground pork, add Cumin, Coriander, Thyme, Chipotle Pepper, Chili Powder, Black Pepper, Red Pepper, Salt, Garlic Powder, Fresh Garlic, Fresh Tomatoes, white onion… I added a can of Tomato Paste (tomato “paste” was too sweet) next time I'll use fresh tomatoes “only.” Another version (trying to get closer to that secret recipe of those found on 7th & Washington in Gary Indiana, back in the …
28. Special recipe • SAUSAGE & RICE
This blew me away!!! The Rice I just “threw” this together… and it blew me away. Let’s start with the rice… in a pot, heat 2 Tbsp. oil, add crushed red pepper, and a clove of garlic (whole)… to hot oil to flavor oil, remove garlic… add one cup “uncooked” white rice, sauté rice until it is well coated with oil, add 1 cup “beef broth”, one cup water… simmer until rice is tender (about 10 minutes). The Sausage In a separate pan sauté Louisiana sausages (diced), carrots, garlic, and …
27. Special • CHILI-GLAZED Pork Chop
Pork Chop baked w/Chili-Glaze Sauté pork chop to "medium-rare" (about 135º), cover with “Chili Glaze” finish in 250º oven for 10 min. (w/door ajar), I like a well done pork chop, so I will bring the chops temperature all the way up to 150 to 155º and let it rest for 5 minutes. Served with vegetables sautéed with Sherry, green onion, cauliflower, and broccoli served over “Extra Fancy” Long Grain Rice. The pork chop will be tender, juicy, and surprisingly good with this Chili Glaze on it… it …
25. Basic SPAGHETTI w/Ground Turkey & Italian Sausage
Basic Spaghetti Sauté ground Turkey and ground Italian sausage, remove meat and deglaze pan with a "dry" red wine (the dryer the less sweet), add celery, yellow & green bell peppers, fresh garlic, white onions, black pepper, and salt to pan and sauté vegetables. Return meat to pan with sautéed vegetables, add fresh tomatoes (seeds removed)… simmer 20 minutes… add boiled spaghetti that has been "shocked" and drained. Let rest for 15 minutes and serve. "Shocking" is hitting something …
25. Basic SPAGHETTI w/Ground Turkey & Italian SausageRead More
21. TACO’s & Fried Green Tomatoes
fried green tomatoes are a plus Sauté Chicken, add garlic, Shishito Peppers, Chipotle Pepper, and Williams seasoning (yes I cheated), served with Fried Green Tomatoes. Tasty! FRIED GREEN TOMATOES are a plus with this dish, salt, black pepper, coat with flower... let dry... deep fry... now you're in Mississippi. Shishito Peppers The Shishito Peppers made this dish what it is... this is a "must do." …