Steeped egg This egg cracked at the beginning of the boiling process… I know that you “cook down” with heat, but this was not the problem. This egg's shell had fractures in it before it went into the water (as many eggs do when you bring them home from the grocer). Anyway, rather than letting the egg come up to full boiling temperature (and then turning the heat down)… I turned the heat completely "off" and let the egg “steep” for 10 minutes. It saved the egg from boiling out of the shell… …
31. BREAKFAST of CHAMPIONS
OAT MEAL Done Right!!! OAT MEAL... with Brown Sugar, Dried Cranberries, a ton of Cinnamon, a dash of Milk, and a "splash" of "Bourbon"… with a boiled egg on the side. HATE OAT MEAL (me too)??? Try it like this… YOU’LL HOWL AT THE MOON. …
30. “OUTSTANDING” Fruit Salad
One bite of this and I almost passed out..! This is a special Chef’s special recipe!!! Excuse the photo and the partially eaten food… but I took one bite of this “Fruit Salad”… and almost passed out… I actually couldn’t stop eating it… IT IS THAT GOOD (this is s Chef’s special recipe!!!). Luckily I stopped long enough to get a shot of this before I ate it all… so here you GO. This is a treat for “you.” INGREDIENTS: 1 Tbsp. 4-Fruit Preserves (this is key)… add Cinnamon, and a dash …
29. TACOS – 2 Versions of the same Taco
I got close to LA ESTRALEDA TACOS… How I got close to LA ESTRALEDA Tacos... In a pan, sauté 1 lb. ground pork, add Cumin, Coriander, Thyme, Chipotle Pepper, Chili Powder, Black Pepper, Red Pepper, Salt, Garlic Powder, Fresh Garlic, Fresh Tomatoes, white onion… I added a can of Tomato Paste (tomato “paste” was too sweet) next time I'll use fresh tomatoes “only.” Another version (trying to get closer to that secret recipe of those found on 7th & Washington in Gary Indiana, back in the …
28. Special recipe • SAUSAGE & RICE
This blew me away!!! The Rice I just “threw” this together… and it blew me away. Let’s start with the rice… in a pot, heat 2 Tbsp. oil, add crushed red pepper, and a clove of garlic (whole)… to hot oil to flavor oil, remove garlic… add one cup “uncooked” white rice, sauté rice until it is well coated with oil, add 1 cup “beef broth”, one cup water… simmer until rice is tender (about 10 minutes). The Sausage In a separate pan sauté Louisiana sausages (diced), carrots, garlic, and …